Rudy’s Big Adventure

Cynthia’s 94 Mazda Miata (“Rudy”) is off to the shop. The check engine light came on and the mechanic at the dealership quoted a repair price that’s more than the car is worth. We consulted with our good friend and fellow Miata owner Jim Henkel and he gave us the name of his mechanic in The Heights so we’re shipping Rudy off to see if we can get a better price on the repair.

The car only has 76,000 original miles on it, so we’re hopeful we can get something done. The main issue is that a squirrel (hopefully not a rat) has chewed through some of the wiring and that causes an electrical problem which apparently destroyed one of the onboard computer components. The dealer can only replace with a refurb and they’re pricey. Hopefully something more affordable can be obtained from a salvage yard.

God speed, Rudy!

Zappa – Them Or Us Tour 1984

Back in the 80’s, my brother John gave me a Yashica camera which was the first 35mm camera I ever used. I don’t remember the model or the specs, but it was pretty basic as I recall.

Zappa was coming through Houston in 1984 on his Them Or Us Tour and I wanted to get some pics. I knew I would have to smuggle the camera in and that meant flash photography was not an option. John told me about a technique called Push & Pull Processing where you increase the ISO setting on the camera to underexpose the film and then compensated for this in the darkroom. This would allow me to shoot without a flash and hopefully get something usable from the experience.

I had 7th row tickets to this show so a flash might have been helpful, but would certainly draw attention to what I was doing so I decided to shoot using this method.

Now back in the day security at concerts wasn’t all that secure. Still, if you had a camera bag you could get turned away at the door. And even if you did get the camera in the door, if security caught you shooting pics at a major show they wouldn’t take your camera, they would just take your film, usually pulling it from the camera or canister. I’d seen photographers lose a night’s work this way on several occasions.

With this in mind I felt confident my camera was not at risk, but I wanted to make sure I could pull off my plan and walk away at the end of the show with some photos.

I’d seen Zappa before. It was 1981 at The Fox Theater in San Diego. I noted that many of the fans came to the show dressed up in various costumes. I decided I would attend this concert dressed as a Sheik (a la Sheik Yerbouti). I could hide the camera gear in the folds of my robes and hopefully skirt security.

The plan worked better than I could have hoped. Concert security stood practically next to me during most of the show. They either thought I was supposed to be there, or decided that a guy who was dressed in such an attention grabbing manner could be ignored while they scanned the audience for real trouble. I was able to pull out the camera and shoot uninterrupted for the duration of the show.

The results were “so so” but I was happy enough with the results considering this was my first effort.

1984 Them Or Us Tour
Sam Houston Coliseum

Frank Zappa: guitar, vocals
Ray White: guitar, vocals
Ike Willis: guitar, vocals
Robert Martin: keyboards, tenor saxophone, French horn, vocals
Scott Thunes: bass
Alan Zavod: keyboards
Chad Wackerman: drums

5 Minute Chocolate Mug Cake

Cynthia came home from work on Friday with a recipe she wanted to try out.

If this recipe actually worked, you could have homemade chocolate cake in a matter of minutes…anytime you wanted with these simple ingredients…

The implications were staggering, but Cynthia was skeptical. Still, she decided she’d try it out this evening after dinner to see what would happen.

Following the simple instructions, she quickly mixed the components into a coffee mug which she then put in the microwave.

The timer was set for 3 minutes, the door was closed and we watched with anticipation. Cynthia was still not convinced it would work. She thought it more likely we’d end up with a small explosion of chocolate goop in our microwave, but after the first minute the concoction began to rise up and the smell of chocolate cake filled the room and after 3 minutes we took the cup from the microwave and let it cool…

Then we tipped the cup over and the cake fell onto the plate

It smelled like chocolate cake. It looked like chocolate cake. The only thing left was the taste test.

Our friend Jim offered to take the first bite and pronouced it delicious! We each had a bite ourselves and it was quite good!

Here’s the recipe in text form if you want to give it a try yourself

4 Tablespoons cake flour
4 Tablespoons sugar
2 Tablespoons cocoa
1 Egg
3 Tablespoons milk
3 Tablespoons oil
1 Mug

Instructions:
Mix flour, sugar and cocoa
Spoon in 1 egg
Pour in milk and oil, and mix well
Put in microwave for 3 minutes on maximum power (1000watt)
Wait until it stops rising and sets in the mug
Tip contents out of mug onto saucer.

Brussels – Wrapping It Up

Today is our last day here. What a wonderful trip it has been. We’re a bit weary, but our spirits remain high. Tomorrow we go to the airport and make the long trek back to America.

Cynthia and William on the subway

We decided to catch the Metro to go out to the Cinquantenaire Arch in Jubelpark.

Arch

The sky was overcast for the first time on this trip, but no rain.

Connected to the arch are three museums, two of which were open so we decided to check them out.

Automobile Museum

The first was the Autoworld, an automobile museum that has a VERY impressive collection of cars and motorcycles.

Automobile Museum

There were some unbelievable cars on display. I bet Joe Linbeck could easily identify most of them.

William Artillery

The other museum was the Royal Army and Military History Museum which has a collection of military memorabilia that spans 10 centuries of military and technological history.

Military Museum

A huge hangar filled with military aircraft is the absolute highlight of the collection.

Military Museum

After we were done with the museums we caught the metro back to the hotel and then headed out to take care of one last thing.

Zippy Feather

Cynthia came up with the idea of starting a new tradition. We are going to take one of Mr. Zippers feathers with us whenever we travel and let it fall from the highest point we can get to.

We took the feather she was carrying to the top of Place Poelaert and let it go. Fly high Mr. Zippers!

That’s about it for this trip. We are going to take it easy this evening and forego the New Years festivities. We’ve got an early flight in the morning.

Fly high, Mr. Zippers!

Brussels – Day 4

We woke up early to get an uncrowded view of the Mannekin Pis.

Mannekin Pis

Brussels residents and tourists alike love this little pissing boy. His image is used in all manner of tourist trinkets as well as advertising for everything from Coke A Cola to hamburgers at McDonald’s.

Mannekin Pis Window Display

We also took advantage of the lack of tourists in the early hours of morning to rub the statue of the mayor of Brussels, Evrard ‘t Serclaes for luck.

Evrard 't Serclaes

In 1356 he was tortured and killed for refusing to hand over the city keys. Now, people rub the statue for good luck, which explains why it is so shiny.

From there we purchased tickets for the train to Bruges. And yes, I’ve seen the movie. But that’s not why we went.

Jay

We decided to go to Bruges to revisit our favorite chocolatier, Dumon, which we discovered during our previous visit several years ago.

We were also interested in seeing the Snow and Ice Sculpture Festival.

When we got off the train I was wondering how hard it would be to find the location of the festival. Then we saw the sign which cleared it all up.

Sneeuw

What we did not expect, but soon found out was that the festival was held inside a refrigerated tent complex that was cooled down to a cozy -5 degrees Celsius. That’s 23 degrees Fahrenheit for us stubborn non-metric system adopting infidels.

As it was, the outside temperature was only 27 degrees Fahrenheit as we stood in for about 1/2 hour to get into the exhibit.

It was very crowded and the line moved very slowly and toward the end we were quite cold, especially in the footal areas. But what a site to see!

Ice Sculpture - 4

Giant ice doors opened up to a small dark tunnel that lead you into room after room of sculpted ice.

Ice Sculpture - 3

Ice Sculpture - 2

Ice Sculpture - 5

Ice Sculpture - 1

It was spectacular to see, and oh so very very cold.

We got out and caught the bus to Bruges.

Bruges was way more crowded than when we last visited and the market was pretty cheesy. We walked about and even got a little lost.

Dumon Chocolate

We did find the Dumon Chocolate Shop and I resisted the urge to defenestrate myself from the bell tower, a la “In Bruges

Bruges Bell Tower

When we boarded the train to go back to Brussels someone came on the intercom and said something in French and Dutch that we did not understand. The people in the seat next to us were from Barcelona and explained to Cynthia in Spanish that the train was delayed due to technical problems.

After awhile there was another announcement and everyone started getting off the train. We didn’t need an translator to explain this part.

We followed the crowd to another platform and caught a later, much more crowded train back to Brussels.

Brussels – Day 2

Mini Europe

Woke up early (surprisingly), got breakfast and ventured onto the Brussels Metro to make our way out to the outskirts of town and visit The Atomium and Mini-Europe.

We thought we’d only be about an hour but we ended up staying most of the day. There will be many pictures to see after I get back home and process them.

Atomium

The Atomium is really cool to see. It looks like one of the aliens from War Of The Worlds or something. Quite a site.

After returning back to the hotel we re-combobulated and headed back out for more festive festival action.

Street 2

One of the cooler things they have here are these VERY elaborate carrousels. Looks very Jules Vern

Carrousel

Carrousel 2

We hiked down to the skating rink which is festival central with the crystal Christmas tree and a heated restaurant tent.

Winter Wonders Skating

On our way back to the hotel for the night we stopped for warm wine and waffles

Waffles

Hot Wine

Tomorrow we are planning to visit a few museums and stay a little warmer. For now, bedtime as we are exhaustulated.

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